Gilda 2022

Tiago Teles

Winemaker: Tiago Teles Lda.
Region: Bairrada
Soil: Clay-limestone
Vineyards age: 25 years old
Grape varieties: Alfrocheiro, Baga, Trincadeira

Fermentation: 10 days in open lagar
Aging: 10 months in 300 l used french oak barrels
Alcohol: 14%
SO2 Total: < 35 mg/l

Spontaneous fermentation with indigenous yeasts with skin contact in an open lagar for 10 days. Aged for 10 months in used 300-liter french oak barrels. Complete malolactic fermentation. 
Vinified without the addition of enological products, with only a small addition of sulfur.